Hooked by Big Food
Monday, June 26
11:00 A.M. – 12:00 P.M. Donation: $5
Big food has hooked us into increasing reliance on convenient ultra-processed food, even as we learn more about the health risks associated with these pseudo-foods. Lean how our American diet is now 70% highly processed foods and what specific steps you can take to avoid becoming hooked and to feel confident making healthier choices. Instructor: Joan Davis. Registration required.